- Clear your work area of debris and offcuts at the end of every task and shift
- Store materials in designated areas away from walkways, access routes, and fire exits
- Position skips and waste containers close to work areas to encourage regular disposal
- Carry out daily housekeeping inspections and address obstructions before work starts
- Keep emergency escape routes and fire exits clear of all materials and equipment
- Use designated material storage zones with clear labelling and stacking limits
- Brief all trades on their responsibility to maintain housekeeping in shared work areas
- Arrange regular waste collections so skips and bins do not overflow onto walkways
- Report blocked access routes or obstructed fire exits to the supervisor immediately
- Include housekeeping standards as a standing item in daily briefings and inspections
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- DON'T leave offcuts, packaging, or waste materials on walkways or in access routes
- DON'T block fire escape routes with stored materials, plant, or construction waste
- DON'T stack materials higher than the designated limit or beyond the storage zone boundary
- DON'T assume someone else will clean up debris from your work area at the end of shift
- DON'T allow waste to accumulate to the point where it creates a fire loading hazard
- DON'T store materials on stairways, landings, or in front of emergency equipment
- DON'T climb over obstructions instead of clearing them or finding a safe alternative route
- DON'T leave protruding nails, screws, or sharp edges in discarded timber or materials
- DON'T ignore poor housekeeping by other trades — raise it with the site supervisor
- DON'T treat housekeeping as a low priority — it prevents the most common site injuries
See also: Good Housekeeping Standards | Slips, Trips and Falls Awareness
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